A FAMILY HISTORY …
We are a purely family-run winery, winegrowers to the core and vintners of vines. Casar de Burbia starts with Nemesio Fernández Bruña, our father and the winery’s first generation. We’d like to share his first memory in a winery.
Generational changing of the guards in small wineries doesn’t usually happen at a go. It happens little by little as the family gets involved in the daily work. Isidro Fernandez, the youngest of Nemesio’s three children, was in charge of taking over where his father left off, initially as a vineyard advisor where his father always was and little by little in all the other areas, like oenology and marketing. Isidro Fernández has increasingly promoted and developed the work of viticulture, supported by Fermín Uría, chemical engineer with a degree in oenology, son of the founder of Dominio de Tares.